Applications:

Decoration and topping.

Storage conditions:

Shelf life of 9 months from the date of production of the raw material, under the specified storage conditions. Store in a cool, dry and dark place at less than 20ºC with a relative humidity between 35 - 65%.

Nutritional information for 100g of product:

• Energy - 1943 KJ/461 Kcal
• Fat - 13,60 g
  • Saturated - 8,50 g
• Carbohydrates - 82,80 g
  • Sugars - 66,80 g
• Fibre - 0,40 g
• Protein - 1,70 g
• Salt - 0.190 g

Allergens

Cereals containing gluten and gluten derivatives

Ingredients

Azúcar 66,4%, cereal 19,9% (harina de arroz 9,3%, harina de trigo 8,8%*, azúcar 1,1%, malta (trigo) 0,5%*, sal 0,2%), manteca de cacao 13,4%, colorantes < 0,1% (E120, E133, E160c, E141, E161b), agente de recubrimiento < 0,1% (E904).

Dose

Quantity required (C.N.).