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Trisol (dextrin)
33,34€
White dextrin based on wheat starch. White or off-white powder
40 available
Applications:
For crispier fried foods. Also in frying pastes or tempura it makes them stay crispier for longer and absorb less fat. Also used as a sugar substitute in sponge cake and biscuit doughs.
How to use
Substitute 10 - 20% of the Flour for the Trisol-Dextrin and mix uniformly.
Storage conditions
Shelf life of 18 months under the specified storage conditions. Store in a cool, dry and dark place with the container tightly closed. Hygroscopic product.
Format
Polypropylene canister : net weight 2Kg
Nutritional information pper 100 g
- Energy 896 kJ / 220 kcal
- Fat 0,0 g
- Saturated 0,0 g
- Carbohydrates 14 g
- Azúcares < 0,5 g
- Fibre 82,0 g
- Proteínas < 0,1 g
- Sal < 0,01 g
Allergens
Contains cereals containing gluten. Made in a factory that uses cereals containing gluten.
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