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  Vegetable gelling agent powder

  23,95€

  Vegetable gelling powder. Elastic and flexible results. Preparation of veils, spaghetti, macaroons, spherifications, different types of gels, etc.

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  Cuttlefish ink powder

  31,97€

  Product obtained from fresh cuttlefish ink, selected, mixed and dehydrated. Black color. Characteristic odor and flavor.

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  IOTA Carrageenan (Soft gel)

  20,59€

  Gelling agent that can be used for dairy-based gelatins and other dairy desserts. Hot gelatines.

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  Freeze-dried raspberry

  12,51€

  Product obtained from freeze-dried raspberries. Raspberry pieces (0-6 mm), dark violet in colour. Characteristic smell and taste.

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  Glucose syrup 1kg

  7,30€

  Purified and concentrated aqueous solution of nutritive saccharides, obtained by hydrolysis of corn starch.