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Albumin powder
18,15€Pasteurized chicken egg white powder. The product can also be obtained from liquid egg white partially delisozimated.
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Tomato powder
14,48€Tomato dehydrated by atomization. It preserves color, flavor and nutritional characteristics of the original tomato. Fine powder of intense red color
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Hot Profoam stabilizer of hot foams
22,47€Powdered thickener preparation for stabilizing hot foams. It is necessary to add the necessary amount of fat to mount the foam in the siphon without breaking the structure when heating.
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Cold Profoam cold foam stabilizer
12,25€Allows the creation of light textured foams to accompany dishes as a side dish, appetizer or dessert. Bases that can be used in fat-free liquid media such as fruit pulps, juices, infusions or vegetable waters.
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Gelatin powder 200g
8,35€Powdered pork gelatin with high gelling power. It forms transparent, firm, elastic and thermoreversible gels.
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Dextrose powder
5,73€Monosaccharide obtained from the purification and crystallization of D-glucose, containing a molecule of water of crystallization.
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Citric acid
7,26€Citric acid comes from natural fermentation. It regulates the acidity of products and can be used as a substitute for lemon juice in preparations. It is soluble in liquids.
Total
Subtotal | 125,78€ (incl. tax) |
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Sending |
Shipping to Barcelona. |
Total | 125,78€ (including 11,45€ VAT) |