3
Total:81,70€ (incl. tax)
 

Trolley

    Product Price Quantity Subtotal
× Sodium alginate Sodium alginate 26,06€
26,06€ (incl. tax)
× Vegetable gelling agent powder Vegetable gelling agent powder 23,95€
23,95€ (incl. tax)
× Tapioca maltodextrin Tapioca maltodextrin 31,69€
31,69€ (incl. tax)
10% Cart discount
tomate
Expires Jun 30, 2027
i
For tomato crunch

You may be interested in...

  • Out of stock

    Product obtained from the mixture of calcium lactate and calcium gluconate. Agglomerated powder form. For reverse spherification.

  • Add to cart

    Agar gelling agent E 406. Agar gels are translucent, firm and clean-cut and have a tendency to syneresis. It can be used for fruit slices, hot gelatins, ravioli, cannelloni...

  • Add to cart

    It is a mineral food additive, used as a calcium supplement for basic spherification with alginate.

  • Add to cart

    White dextrin based on wheat starch. Keeps tempuras crispy, but even the wettest products will work. Also used as a sugar substitute in doughs and cookies.

Total

Subtotal 81,70€ (incl. tax)
Sending

Shipping to Barcelona.

Total 81,70€ (including 7,43€ VAT)
Powered by GDPR Cookie Compliance
Privacy summary

This website uses cookies so that we can provide you with the best possible user experience. Cookie information is stored in your browser and performs functions such as recognising you when you return to our site or helping our team understand which parts of the site you find most interesting and useful.