Inulin
Hot Profoam stabilizer of hot foams
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Albumin powder
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Cold Profoam cold foam stabilizer
12,25€Allows the creation of light textured foams to accompany dishes as a side dish, appetizer or dessert. Bases that can be used in fat-free liquid media such as fruit pulps, juices, infusions or vegetable waters.
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Dextrose powder
5,73€Monosaccharide obtained from the purification and crystallization of D-glucose, containing a molecule of water of crystallization.
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Soy lecithin
10,56€Natural emulsifier based on soya lecithin. Ideal for the production of airs, even with fat content and both hot and cold.
Total
| Subtotal | 34,20€ (incl. tax) |
|---|---|
| Sending |
Shipping to Barcelona. |
| Total | 40,25€ (including 4,16€ VAT) |