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You may be interested in...
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Albumin powder
18,15€Pasteurized chicken egg white powder. The product can also be obtained from liquid egg white partially delisozimated.
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Cold Profoam cold foam stabilizer
12,25€Allows the creation of light textured foams to accompany dishes as a side dish, appetizer or dessert. Bases that can be used in fat-free liquid media such as fruit pulps, juices, infusions or vegetable waters.
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Soy lecithin
10,56€Natural emulsifier based on soya lecithin. Ideal for the production of airs, even with fat content and both hot and cold.
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Freeze-dried strawberry
9,11€Product obtained by freeze-drying.
Pieces of chopped strawberries (5 - 10 mm), red in colour. Characteristic smell and taste.
Total
Subtotal | 31,80€ (incl. tax) |
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Sending |
Shipping to Barcelona. |
Total | 37,85€ (including 3,94€ VAT) |