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Agar-agar 350g
21,35€Agar gelling agent E 406. Agar gels are translucent, firm and clean-cut and have a tendency to syneresis. It can be used for fruit slices, hot gelatins, ravioli, cannelloni...
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Hot Profoam stabilizer of hot foams
22,47€Powdered thickener preparation for stabilizing hot foams. It is necessary to add the necessary amount of fat to mount the foam in the siphon without breaking the structure when heating.
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Albumin powder
18,15€Pasteurized chicken egg white powder. The product can also be obtained from liquid egg white partially delisozimated.
Total
Subtotal | 57,32€ (incl. tax) |
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Sending |
Shipping to Barcelona. |
Total | 63,37€ (including 6,26€ VAT) |