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    Product Price Quantity Subtotal
× Natural sesame Natural sesame 9,64
9,64 (incl. tax)
× Peeled sesame Peeled sesame 11,49
11,49 (incl. tax)
× Dextrose powder Dextrose powder 5,73
5,73 (incl. tax)
× Inulin Inulin 11,73
11,73 (incl. tax)
× Albumin powder Albumin powder 18,15
18,15 (incl. tax)
× Hot Profoam stabilizer of hot foams Hot Profoam stabilizer of hot foams 22,47
22,47 (incl. tax)
10% Cart discount
tomate
Expires Jun 30, 2027
i
For tomato crunch

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  • This product can be used as a decoration for breads and pastries. Seasoning for salads, decoration of tapas and other haute cuisine recipes.

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    Xanthan gum (E 415) is used as a stabilizer, thickener, emulsifier and gelling agent. It is used in juices, beverages, dressings, dairy products, sauces, confectionery products, syrups...

  • Allows the creation of light textured foams to accompany dishes as a side dish, appetizer or dessert. Bases that can be used in fat-free liquid media such as fruit pulps, juices, infusions or vegetable waters.

  • Natural emulsifier based on soya lecithin. Ideal for the production of airs, even with fat content and both hot and cold.

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Total

Subtotal 79,21 (incl. tax)
Sending

Shipping to Barcelona.

Total 79,21 (including 0,81 IVA 4%, 5,28 VAT)
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