SPHERIFICATION
Showing all 3 results
-
Sodium alginate
26,99€On its own it acts as a thickener. Direct and reverse spherification and thermo-reversible gelatines. Natural food additive, used as thickener and gelling agent,
-
Calcium chloride
9,99€It is a mineral food additive, used as a calcium supplement for basic spherification with alginate.
-
Gluconolactate
13,99€Product obtained from the mixture of calcium lactate and calcium gluconate. Agglomerated powder form. For reverse spherification.