Trolley

    Product Price Quantity Subtotal
× Cold Thickpro (hot or cold thickener) Cold Thickpro (hot or cold thickener) 10,18
10,18 (incl. tax)
× Popping candy Popping candy 26,94
26,94 (incl. tax)
× Freeze-dried strawberry Freeze-dried strawberry 9,11
9,11 (incl. tax)
× Yogcrunch Yogcrunch 16,80
16,80 (incl. tax)
× Dextrose powder Dextrose powder 5,73
5,73 (incl. tax)
10% Cart discount
tomate
Expires Jun 30, 2027
i
For tomato crunch

You may be interested in...

  • Product obtained from skimmed yoghurt.
    It comes in the form of a fine white to yellowish powder. Intense smell and taste, typical of yoghurt.

  • Product obtained from freeze-dried strawberries. Pieces of strawberry slices (5-7 mm) of red color.

  • Aerated caramel pieces coated with chocolate which, on contact with moisture, have an effervescent effect. Brown colour, smell and taste of chocolate.

  • Pasteurized chicken egg white powder. The product can also be obtained from liquid egg white partially delisozimated.

  • Out of stock

    Xanthan gum (E 415) is used as a stabilizer, thickener, emulsifier and gelling agent. It is used in juices, beverages, dressings, dairy products, sauces, confectionery products, syrups...

  • Long chain dietary fiber extracted from chicory. It has the property of forming gels with high water retention. Thickens and stabilizes when cold. It can replace eggs and fats. It needs to rest for 3 to 12 hours for its complete hydration. It is presented as a fine white powder, slightly yellowish. Neutral taste and odor.

  • It is a thickener made from refined corn starch, stable against freezing and in the oven.

Total

Subtotal 68,76 (incl. tax)
Sending

Shipping to Barcelona.

Total 68,76 (including 6,26 VAT)
Privacy summary

This website uses cookies so that we can provide you with the best possible user experience. Cookie information is stored in your browser and performs functions such as recognising you when you return to our site or helping our team understand which parts of the site you find most interesting and useful.